CAFFÈ
BRUSCHETTA
and prosciuâo from Norcia – 100 g
basil and burrata – 120 g
salted cucumbers and tuna
with romano salad and burrata cheese – 110 g
PIATTI CALDI
– 350 g
– 110g
fried buricoâa with tomato sauce and basil – 290 g
steak, served with crushed potatoes, peas and balsamic – 300 g
fillet of lamb with cream of carrot and spinach – 210 g
homemade sausages and pepper on grill – 310 g
Спасибо
за вашу заявку
Мы скоро свяжемся с Вами для подтверждения резерва